Before I tried Everest Ayurveda teas, there had not been a tea that would have helped me. Your teas represent part and parcel of my home first-aid kit and I keep myself fascinated by the effects. I cannot be without UDANA after work.
I have tried many types of teas from Everest Ayurveda. I am very satisfied. Maybe also because I have already visited Nepal twice and understood few things…
My husband and I tried Maricha tea to adjust the blood pressure, after three days the pressure was normal and then we tried other teas. Udana for energy and Dosha tea Vata. They all help us a lot. Now I will also try elixirs and dried fruit. Thank you very much for having the opportunity to buy your teas.
Preparation
Let one teaspoon of herbal blend (cca 2g) simmer for 3–5 minutes or pour 250 ml of boiling water and allow 10 minutes infusion.
Recommended Dosage
2 cups a day
Use
The Himalayan herbs are traditionally boiled for 3 to 5 minutes in case they serve as a remedy enhancing mental and bodily functions. Such decoction has stronger effect, milder taste and beneficially influences our digestion. The individual parts of the herbs (flowers, fruits, seeds, stalks, leaves, bark, rhizomes and roots) are purposely crushed and grounded into small parts, to achieve the best quality of Ayurvedic blends. If we use teas only for prevention, support or stimulation of the body, we can just let the herbs infuse.
For optimal effect of herbal decoction, we drink tea warm, preferably in the morning before breakfast, during the day one hour before meal and in the evening before going to bed for a period of duration of health disorders. Allow one week pause after finishing each tea box.
The specific taste of each tea is a part of its therapeutic effect and corresponds to the Ayurvedic health properties of six tastes. Thus any kind of sweetener is not recommended.
Dietary supplement. Keep out of reach of children. Do not exceed the recommended dosage. Do not use as a substitute for a balanced diet. Store in a dry place under 25°C. Not convenient for children, pregnant and nursing women.
At the end of 2009 I drank SARPAGANDHA tea because my blood pressure was quite unstable. After two month my blood pressure got back to normal and it stays within good numbers.
Dear sir or madam, while travelling your beautiful country a few weeks ago I bought some of the above mentioned tea and it seems to have a very favourable affect on blood/glucose level. Thank you.
I am very excited about the teas. After ASHWAGANDHA tea I sleep like a baby. When being attacked by a viruses, after drinking KATPHALA, fever reduced, sore throat disappeared and energy level increased with no use of pills!
It is indeed a miracle of nature in what a great harmony the herbal mixtures of teas, their aromas and effects are. The preparations are tasty, beneficial and easy to use. I equipped my kitchen and office with them.
Hello, ASWAGANDHA tea really helped me with my sleep problems. I can hardly remember such a long and uninterrupted sleep. Thanks.
My husband and I tried Maricha tea to adjust the blood pressure, after three days the pressure was normal and then we tried other teas. Udana for energy and Dosha tea Vata. They all help us a lot. Now I will also try elixirs and dried fruit. Thank you very much for having the opportunity to buy your teas.
Hi there, I tried your Himalayan liver tea (KALAMEGHA) in Switzerland at a workshop and love it.
Hello, I've been using your wonderful MANJISHTA tea for a couple of months now. It's helped me a lot. Thank you very much. Your website is great too.
I have been using your teas for a long time for various ailments (goat, cataracts ...) and I am very satisfied. I recommended teas to my co-worker. I really can only recommend.
I am very satisfied with JATAMANSI tea. Finally I could stop taking tranquilizers, I feel happier, more relaxed. I will buy another pack, I recommend it to everyone.
Have a look at the natural collection of herbs and handmade production of teas in Nepal
