TRIPHALA

Detoxification of Intestinal Tract

100 g of loose tea

Glycyrrhiza glabra positively affects optimal functions of the intestinal tract of sensitive people
Terminalia chebula promotes purification of the gastrointestinal tract
Terminalia bellirica supports digestion and intestinal peristaltis
Emblica officinalis harmonises activity of the gastrointestinal tract
It promotes the immunity of the intestinal flora
Curcuma longa maintains healthy and comfortable digestion

^{Food supplement}

Have a look at the natural collection of herbs and handmade production of teas in Nepal

Categories: detoxification, chronic digestion and intestinal disorders, Crohn’s disease, gastric irritation, gastric hyperacidity, ulcers, inflammations, infections, diarrhea, nausea

Price: 7,40 €

Hello, after drinking your teas, my friend got rid of a polyp in large intestine, doctor could not believe it. I also heard of improving iron levels in blood, disappearing of myoms… Regards,

Adriana

We have great results with your teas !!! Personally, with TRIPHALA and SHUNTHI, It helped me with reflux and it harmonized my metabolism and digestion.

A. Vejříková, Beroun

TRIPHALA tea for digestive tract detoxification and KALAMEGHA tea for liver and gall bladder have helped with digestion, bowel movements and overall I feel lighter.

Nikola

Preparation

Let one teaspoon of herbal blend (cca 2g) simmer for 3–5 minutes or pour 250 ml of boiling water and allow 10 minutes infusion.

Recommended Dosage

3–4 cups a day

Use

The Himalayan herbs are traditionally boiled for 3 to 5 minutes in case they serve as a remedy enhancing mental and bodily functions. Such decoction has stronger effect, milder taste and beneficially influences our digestion. The individual parts of the herbs (flowers, fruits, seeds, stalks, leaves, bark, rhizomes and roots) are purposely crushed and grounded into small parts, to achieve the best quality of Ayurvedic blends. If we use teas only for prevention, support or stimulation of the body, we can just let the herbs infuse.

For optimal effect of herbal decoction, we drink tea warm, preferably in the morning before breakfast, during the day one hour before meal and in the evening before going to bed for a period of duration of health disorders. Allow one week pause after finishing each tea box.

The specific taste of each tea is a part of its therapeutic effect and corresponds to the Ayurvedic health properties of six tastes. Thus any kind of sweetener is not recommended.

_{Dietary supplement. Keep out of reach of children. Do not exceed the recommended dosage. Do not use as a substitute for a balanced diet. Store in a dry place under 25°C. Not convenient for children, pregnant and nursing women.}

Ingredients

glycyrrhiza glabra, terminalia chebula, terminalia bellirica, emblica officinalis, curcuma longa, cymbopogon citratus, withania somnifera, tinospora cordifolia